Explore Global Tastes via Innovative Cooking
Learn international cuisines with practical techniques that bring genuine flavors from across the globe into your home kitchen
Your Culinary Adventure Unfolds
Each stage boosts your confidence as you explore authentic cooking methods from diverse cultures
Foundation Discovery
Begin with core knife skills and ingredient selection. You'll discover how various cultures tackle fundamental prep techniques, from French mise en place to Indian spice toasting methods.
Regional Exploration
Explore specific cuisines through hands-on sessions. Each module concentrates on a region—one week Thai curry pastes, the next Italian pasta making.
Technique Mastery
Perfect refined techniques such as stir-frying, braising, or fermentation. These sessions blend time-honored methods with contemporary kitchen efficiency.
Creative Expression
Cultivate your own culinary style by merging techniques from diverse traditions. Craft signature dishes that mirror your tastes and cultural interests.
International Cuisine Intensive
Our comprehensive program guides you through six major world cuisines across eight months. Each session blends cultural context with hands-on cooking skills, giving you knowledge and confidence in the kitchen.
- Small-group sessions with up to 8 participants
- Access to professional kitchen equipment and premium ingredients
- Recipe collections and technique guides for home practice
- Guest chefs from featured culinary regions
- Cultural dining experiences and lessons on food history
Our Impact on the Community
Tangible results from enthusiastic home cooks who've joined our programs
Tales From Our Kitchen
Learn how our students have advanced their cooking skills and cultural appreciation
Before joining Grand Meadow Follow, I was intimidated by anything beyond basic Indian dishes. Now I confidently prepare Thai curries, make fresh pasta from scratch, and even attempt Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.